A Little Or A Lot, Sweet Or Not, What Is Your Barbecue Sauce Style?

Grilling in America, and around the world has developed into not just something for the low brow Neanderthal anymore, but is now an art form

. In this newly developed science of grilling, so has the evolution of the barbecue sauce. Not just the generic tomato and sugar based stuff dumped on a hotdog, but a multitude of blends, flavors, and styles created by culinary heavyweights. So, with all of that said, what is your sauce style and how do you do make it work for you?

Some like that barbecue sauce slathered on thick, dripping off every bite of meat, causing the need for a new wardrobe after every cookout. These types are the ones who often are big eaters, love their ribs, and could care less about appearances, especially at a cookout. When these guys are eating the best thing to do is stay out of the way or you might get bit!

There are those folks who prefer a more refined barbecue sauce experience as they brush on a light coat of their favorite sauce. These are usually the types who will still eat with a knife and fork, even at the cookout. They may like to sip wine as well with their fish or chicken that has been grilled.

Dry rubs might be your style, which is how they love to do it down in Memphis. If you are a dry rub person instead of a traditional barbecue sauce, you will have to be a more patient person when it comes to grilling time. Slow roasting is the Memphis tradition, and if you really like to savor the fruits of your labor, then the dry rub and slow roast is your style.

So, no matter what your style or preference of barbecue sauce is you ultimately know how to enjoy your meat. Light and refined, sweet and sloppy, cooked hot and fast, or slow roasted to perfection; there is a style for everyone when it comes to grilling. If you like to think of your grilling as art, that is fine as you become a master of your backyard with your culinary genius. If you are more primal and think of outdoor cooking with fire is merely a connection to your ancient ancestors who hunted wholly mammoths and ate them for dinner, there is a place for you in this world of barbecue as well. Either way, don't be ashamed to show your barbecue sauce style, and wear your badge, or sauce, with pride.

by: John Schnieder

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