So to get a sweeter style rub again that will keep in an airtight jar in a cool dry place
. Use paprika, white sugar , black pepper salt dry mustard, and white pepper. The ratio to mix would be like a 1/3 cup of paprika, cup of sugar , 1 teaspoons of black pepper, 2 of the salt , dry mustard , and 1 teaspoon of white pepper. This will make enough rub for about 5 to 6 pounds of meat. This will be a good BBq Pork recipe. And ought to give you a flavorful pulled pork . if you don't want it as peppered feel free to experiment a little to get it more to your liking. You might add some brown sugar or a touch of chili powder.Let it marinate over your meat for it to absorb into the tissue. And enhance your end product.