Cholesterol Level Predicts Heart Disease Risk in Young Adults
Lipid research is highlighting the importance of moderating our consumption of foods
rich in sugar and refined carbohydrates, as these foods correlate with dramatically increased levels of atherogenic lipoproteins in the blood. Limiting the excessive quantities of processed carbohydrates and junk food which comprise the core of many diets from a young age will prevent heart disease and move people toward natural health. Educating children about proper diet and healthy lifestyle will prevent them from developing coronary artery disease, the leading cause of death today.
Cholesterol Level Predicts Heart Disease Risk in Young Adults