Clouds In Time Marks The Beginning Of China's Dairy Industry For 60 Years

Milk is saving food, efficient, and industry is closely related to the industry in China's national economy has an important strategic position

. Milk is the adjustment of agricultural structure, the development of a strategic task is to improve the consumption structure, improving people's health level of major measures.

New China was founded 60 years ago, China made great achievements in dairy, milk as an industry has basically formed.

60 years of significant achievements in the development of China's dairy industry

Founding of New China in 60 years, the CPC Central Committee and State Council and governments at all levels of attention and support, through the efforts of the industry's long-term colleagues, have made great achievements in China's dairy industry: dairy herds from the 1949 120 000 first developed to 12.335 million in 2008, an increase of 101.8 times the average annual growth rate of 8.2%; milk production increased from the 217,000 tons to 37.815 million tons, an increase of 173.3 times the average annual growth rate of 9.1%, has been become the world third-largest dairy state (the first in India, 94.6 million tons. second in the U.S., 82.6 million tons); of milk per capita consumption from 0.45 kg to 28.3 kg, an increase of 61.6 times, dairy truly A benefit of big industry of 1.3 billion people.

In 60 years of development history, 30 years after reform and opening up of China's fastest growing dairy industry for 30 years, China's dairy industry to become established its position as the world's dairy industry.

(1) Cow rapidly become the fastest growing livestock industry, mainly in the following aspects: First, rapid growth in dairy herds. In 2008, China's dairy herds 12.335 million, compared with 475,000 in 1978 increased by 25 times, the annual increase rate of 11.5%. Second, milk production continued to rise. 2008, China's total output of 37.815 million tons of milk, 971,000 tons more than in 1978 increased by 38 times the annual growth rate of 13.0%. Third, the yield level of cows has improved. 2008, the level of our cows yield 4,800 kg, compared with 1978 increased by 60%. Fourth, rapid growth in per capita consumption of milk. 2008, per capita consumption of milk in China was 28.3 kilograms, an increase of 1.8 times in 1978. Fifth, the total output value of livestock output Cow and gradually increase the proportion of agricultural output. Cow production value 101.5 billion yuan in 2008, accounted for 4.9% of livestock production, agricultural output value of 1.7%.

(B) of the dairy industry has developed rapidly, becoming the fastest growing food industry in the industry mainly as follows: First, the dairy company total economy increased significantly. In 2008, the above-scale enterprises achieved a total industrial output value of 155.6 billion yuan, an increase over 1998 of 11.7 times. Second, companies have been expanding. In 2007, China's dairy business daily processing capacity of raw milk on average more than 100 tons, while the average daily capacity of 1982, only 8 tons. Third, the gradual diversification of capital structure.

State-owned dairy company in the scale dairy enterprises large proportion decreased, while the joint-stock enterprises, private enterprises, foreign-invested enterprises are growing. Fourth, continued growth in dairy production, optimize product structure gradually. Production of dry dairy products in China in 2008 2.853 million tons for 1978, 61.4 times the annual growth rate of 14.7%; liquid milk production 15.252 million tons, 11.4 times in 2000, the annual increase rate of 35.5%. The total output of dairy products in China in 2008 16.59 million tons, accounting for 4.6% of world output.

(3) Dairy consumption continues to rise, becoming the fastest growing livestock products consumption

2008 urban residents in China milk consumption was 22.7 kilograms, an increase of 146.2 percent in 1992, while meat and egg consumption over the same period only grew by 20.0% and 9.3%. Rural residents in 2007 consumption of milk and dairy products is 3.52 kg, compared with an increase of 203% in 1992, while meat and eggs over the same period only increased by 40.90%, respectively, and 63.89%.

(4) promoting scientific and technological progress, the results are remarkable for the dairy industry to provide technical support for rapid development and reproduction of dairy cattle breeding made significant progress. In 1984 China's first special cow bred varieties??? Chinese Holstein cattle. In 1992 China began production performance of dairy cows (DHI) work, the productive performance of 1995 (DHI) rapidly across the country. China Dairy Industry Association Since 1983, national youth organizations in the joint of progeny test bulls, as of 2008, has conducted 40 times, participate in testing of young bulls 1004. The field of high-tech dairy cow breeding has also achieved a major breakthrough in 1978, obtained by surgical embryo transfer calves in 1980, non-surgical embryo transfer, frozen embryo transfer in 1982.

Clouds In Time Marks The Beginning Of China's Dairy Industry For 60 Years

By: dudu

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