Why is it that eating outdoors always seems like so much more fun? There are various theories about why this should be the case, but one thing that most people agree on is the fact that there's something very special about eating in the open air.
Some people suggest that it's extra special because you feel that you're closer to nature. As a result, it's suggested that you are closer to the raw ingredients that will so often form part of the meal. For other people, it's all about being able to experience a warm, sunny day.
Many of us are instantly reminded of holidays when we think about the possibility of outdoor dining. There can be no doubt that it's easy to think back to occasions spent eating in Mediterranean locations. So what's the secret behind creating a really impressive outdoor dining occasion?
Strangely, it's often suggested that the food is not necessarily the most important element. This may seem like a very unusual suggestion. After all, you would imagine that cuisine would be at the very heart of something that seems to be all about eating.
But the reality is that the best experiences are all about the people that you share them with. That's also true in this case. When you're thinking about hosting an event, think carefully about the people who you are intending on inviting. Getting the right mix will be vital.
Ensure that you invite people who you really enjoy spending time with. If you get this element right then it's very hard for the event to turn out badly.
Preparation is also really important. Consider the setting and how to make things welcoming. You'll probably want to spend an hour or two getting your garden into shape. There's no harm in showing your guests that you've made a real effort.
When it comes to the food, try to keep things simple. Your guests will be most interested in being able to talk to you. They won't want you to spend hours cooking.