Feminized Seeds from Big Buddha: 'The Cheese'

The Big Buddha Company is known for it's high quality selection of feminized seeds

. One of the most prominent seeds in their collection is the Cheesus. This particular seed has been around for some time now and enjoys great popularity with smokers and growers alike. Here's more on the same.

The Big Buddha cheesus is basically an indica cannabis strain that has been developed by crossing a God bud male derived from Canada with a Big Buddha Cheese Clone. The resultant feminized seeds are of such high quality that they are generally acknowledged as gold dust for users and smokers of marijuana as well as specimen collectors for the same. This particular strain has intense medicinal value and is characterized by a pleasant pine berry cheese and lavender flavor.

These feminized seeds from the Big Buddha are fairly easy to grow and as with most other products of the company; are also quite resistant to disease and stress. They usually take a day to sprout after the initial soaking and produce healthy and strong seedlings once seeded.

The young plants of this variety, usually respond well to all kinds of growing techniques. They eventually mature into fat and stout plants with slender indica leaf patterns and usually have a good arm that branch out to provide support for the pungent, full and often heavy buds.

This cheesus' is also ideal for indoor growing. Since it only reaches to about the maximum height of 120 cm, it can be placed securely in closets or windowsills. Growing this plant outdoors also provides you with great results and can bring a lot more variety to your marijuana garden. A single cheesus' plant can produce upto 125 grams of the dried product that comes replete with the above mentioned flavors of lavender and pine berry cheese. They also have a powerful narcotic effect that makes smoking them a pleasure.

The Feminized seeds of the Big Buddha usually take about 8 weeks to produce its first flowers. These will gradually transform into seriously dense buds that are easily noticeable by the tightly pressed together calyxes and the covering of long sticky hair that's consists of about 15-16% THC. These females are also well known for their ability to produce seeds that are really big and that drip with the most resin. Ideally, they should be allowed a full 9 weeks of growth to reach their best.

The plants that grow out of this particular strain of feminized seeds usually contain high levels of CBD. Thus, the marijuana produced has strong attributes that can relax the mind and the body sufficiently. In fact, in terms of wine, the marijuana produced by these seeds can easily compare to the heavy red variety of the alcoholic beverage.

The cured marijuana is also known for its longevity and will provide you with a great smoke for many months. So if you're looking for ideal feminized seeds that satisfy all your expectations of a good smoke; look no further than Big Buddha Cheese.

Feminized Seeds from Big Buddha: 'The Cheese'

By: Sherard Charlak

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