Gluten Free Cake and Desserts
For almost every recipe, substitutions and/or variations can be made in order to fit the sensitive individual's dietary needs
. The cookbook is great because it list the different kinds of substitutions which can be made. For example, in place of cow's milk, a sensitive individual may substitute rice milk or soy milk. Those sensitive to eggs may use their egg substitute in some recipes.
I realize from personal experience that it can be a real challenge to develop dishes that can fool wheat lovers, but I have been successful in doing just that with many of these recipes. The Double Delight Chocolate Cake was such a hit at a gathering, there was none left for my family to bring home to enjoy later!
If you or a loved one are suffering from Celiac Disease, Autism, or other food disorders you will find the Sensitive Chef Cookbook to be a welcome addition to your home. My whole family now enjoys a gluten free, casein free diet, and Zachary is the only one who really needs this kind of diet, but the rest of us enjoy it just as well as regular wheat based foods.
Here is a bit more information about gluten free, casein free diets and Autism:
It's true that most doctors rarely recommend special diets for children with autism, but many parents hear of the success of the gluten free, casein free diet through websites, books and friends. The science behind this kind of diet isn't well studied, but there are plenty of anecdotal stories of special diets having a profound and positive effect on children with autism.
The gluten free, casein free diet is the most popular choice of special diets for autistic children and there is evidence that this diet is often helpful in lessening autistic symptoms such as impulsive behaviors, lack of focus and even speech problems.
It's not easy removing gluten and casein foods from your child's diet. Gluten is found in wheat, rye, barley, oats, and any derivatives of those grains. Casein is found in milk and milk based products. Removing these items from your child's diet may be difficult at first, it seemed to me to be impossible, but we did it and he is so much better for it.
For whatever reason, if you are interested in a gluten free, casein free type diet, but do not want to give up the flavors and texture that wheat and milk based products give you, then please check out this new gluten free, casein free cook book "The Sensitive Chef". Here is the web site for more information:
http://bit.ly/9jb785Gluten Free Cake and Desserts
By: glenn
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