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Guidelines About Various Methods To Maintain Ones Kitchen Area

Guidelines About Various Methods To Maintain Ones Kitchen Area


There is no doubt that the kitchen is one place that requires cleaning often. This is due to the fact that the tasks performed in the kitchen create mess easily and more frequently than most other rooms in the home. It is, in fact, the only place in the house that is meant for work, one where food for the entire day is prepared. Precisely because it is where food is cooked, it should always remain clean. Leaving a kitchen dirty is a sure way to have pests raiding your food items and rendering your household vulnerable to diseases.

Many people think that to maintain very clean kitchens, it is necessary to have so many cleaning materials kept in the cabinet beneath the sink. However, having too many of these stored may just instead provide more hiding places for mice and roaches. Actually, you only need three types of cleaners and these are all you should have in your cabinet. These are cleaners for materials made of glass, cleaners for tiles, and cleaners for floors. Just buy a month-long supply of these cleaners so that you don't unnecessarily waste any of your storage space.

For obvious reasons, the very first part you are supposed to clean in a kitchen are the ceiling and the objects attached. This would require you to apply a stronger cleaning solution in order to remove the grime. Because of the unavoidable smoke when cooking, it is natural for ceilings of kitchens to discolor because of soot or grime. You can then clean the walls after the ceiling. A damp cloth is enough if your wall is wooden but if it is concrete, then a cleaner will most definitely be necessary.


When you are through cleaning the ceiling and walls, the island, the work top, and the sink are next. These parts of the kitchen will need cleaners for the tile and sink. This task can be made so much easier if you remove everything on the work top and island. Try to determine which of these things are not used often and put them inside a drawer or cabinet. Putting so many things on the island and work top just provides you with a number of dust collectors.

Do not immediately start with the floor without first cleaning the windows. Since these are the ones that really get very filthy, focus on the windows just above the sink and scrub it with a glass cleaner of some variety. Kitchens can certainly be brighter workplaces if they have very clean windows. With the windows done, you can then start cleaning the floor. Of course, you still need to use the right cleaner depending on the type of flooring you have.

The frequency of the cleaning chores depends greatly on the intensity and regularity of the kitchen's use. Heavily used kitchens definitely need cleaning more often because they tend to collect grime and grease faster. For a regular household, however, a general cleaning once a month may be enough. However, to make your job a little lighter, you should definitely do a little wiping on the work top and island after every use of the kitchen.
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