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Hitting Down and Chipping

Hitting Down and Chipping

Hitting Down and Chipping

The Masters golf tournament at Augusta National usually heightens awareness of two things: the launch of spring for golfers in North America, and the importance of the short game. Particularly chipping. Just ask 2003 Masters Champion Mike Weir about the importance of chipping. Weir hit just 38 of 72 (52.7 percent) greens last year on the way to his first major championship.

Therefore what are the two most common, most annoying errors in chipping? The fat chip (chunker) that goes nowhere and the thin chip (skull) that shoots throughout the green, perhaps even into the bunker the other side.

Guess how they are caused? Hitting up. We are thus determined to get the golf club under the ball that we either hit the ground first (and the slower clubhead speed of a chip means we cannot even muscle through the ground) and the golf ball goes nowhere, or, in an effort to miss the ground all together, we strike the equator (or top) of the ball with a rising leading edge (or sole). This leads to a lower, screaming shot that goes well beyond our intended target.

Supposing that we may somehow see our way clear to striking the golf game ball first, before the ground, we can achieve clean contact and dramatically improved results.

The key to striking the ground after impact when chipping is usually acceleration. Unfortunately, most of us are very reluctant to accelerate while executing the short game. Why? A easy fear of hitting the ball too far.

We have a realistic fear of hitting this "delicate" shot way too far past the hole, over the green, perhaps even into the trap on the opposite side of the green. Thus, we make sure to slow the clubhead down prior to impact taylormade r9 supertri.

So here's the situation: Notwithstanding the fact we ought to hit down, we have a short shot that we do not really want to hit too far, yet we consider we should accelerate the clubhead in order to achieve clean contact. How Do we accelerate, and yet gain control over the distance the golf ball may travel?

The answer is certainly basic, however not necessarily easy. Shorten your backswing. The two curses of bad chipping are trying to hit up at the ball to lift it, and swinging back too far followed by a deceleration of the clubhead in the hopes of not hitting the golf ball too far.


I said the answer was basic, but not really easy. The trouble lies within our perception of what will be a short backswing. We are used to wrapping our golf club around our necks in order to hit big booming drives, thus relatively speaking a backswing that goes to our waist seems short. The fact can be, supposing that you were to swing back to your waist, and accelerate the clubhead down toward the golf ball, you would likely create shot that travels in excess of 25 yards. Yet here we are trying to hit a chip shot just 10 or 15 yards.

As a result, we try whether consciously or otherwise to s-l-o-w the clubhead down. Deceleration. Most players I have taught who struggled with chipping swung the golf club back too far; not really 10-percent, not really 20-percent, yet 100- to 200-percent too far. And most were completely unaware of how far back they were swinging in the first place with callaway x24 hot irons.

While this has been a quick tutorial in chipping, it is normally moreover vital information in understanding the connection between hitting up, and bad chipping. Hitting up at the ball may lead to bad chipping. I have found many students poor chipping technique to be exacerbated by the fact they were trying extra hard to hit high chip shots when they did not require to. This just led to them hitting up at the golf ball in an exaggerated manner which then made a bad thing worse.

When you go to hit your chip high into the air, ask yourself this key question: what are you trying to get over? Unless you need to get over a bunker, a hedge, or perhaps even your ex-spouse, you would most likely be better off keeping the golf ball lower with callaway diablo edge irons. A golf ball that is normally low, rolls. Shots that roll are easier to predict.
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