How to Cook Mouth-Watering Homemade Cajun Chicken Salad

After you are done with cooking the chicken breasts and boiling the potatoes

, start with making the salad dressing. Pour 2 tablespoon of extra virgin olive oil into a small bowl along with half a tablespoon of sugar, a table spoon of cider, half a tablespoon of all spices, salt and pepper and give it a good stir till the ingredients are blended well. Arrange the mixed salad leaves onto a plate to make a base for the dish. Put the boiled potatoes on top and pour the dressing over the bed of salad leaves and potatoes. Next place the roasted chicken slices and sprinkle the chopped spring onion on top. For the best results, serve the dish when it is steaming hot along with bread on the side.

How to Cook Mouth-Watering Homemade Cajun Chicken Salad

By: Smith johny

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