Wet and shabby, drooping tail could only be patient a pig
. Ripening pig bristles are good, but they are not hairy. If the back of the animal is there a big Grisi, it says the late ripening of the animal. Intensive feeding should start when a mass of youngsters from 30 to 35 pounds. At this point, pigs should not be zakormlennymi. A good pig is always active, it is very long, slightly flat, habituated to eat food in large quantities. It is this poresenok allow in the future to get high quality livestock products.