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Ice Dispensers

When you own and operate a food service business

, you know just how important ice will be for you and the customers. To provide a better customer experience, often, the best option is to choose from ice dispensers for your business. These ice dispensers will make it easy to provide the ice to your customers in a quick and sanitary manner. There are many different types of ice dispensers from which to choose and a number of models that each offers their own characteristics. Four brands to consider would include Servend, Manitowoc, Ice-O-Matic, and Follett.

Servend

Servend offers a series of countertop ice dispensers that includes storage capacities up to 90 pounds. This can be very convenient to avoid having to refill the dispenser on a regular basis. The dispenser includes easy to use drain fittings for maintenance as well as cleaning. The actual machines include options like push button dispense, legs for better countertop traction, and a splash panel to avoid ice falling to the floor.

Manitowoc


If you would like to choose an option that includes an ice machine and dispenser in one, then Manitowoc is a good option for you. With this type of machine, you will be able to choose a counter top design that has the capacity of creating up to 325 pounds of ice per day. The dispenser is designed to offer options, such as ice only, ice and water, or water only. The dispenser machine also provides various activation choices including touch free and an activation arm.

Ice-O-Matic

If you need a high capacity counter top ice dispenser, then you may want to consider an option from Ice-O-Matic. This model of ice dispenser can hold up to 250 pounds of ice so that you and your customers will always have ice available to them. Other specifications of this ice dispenser include lever dispensing, large cup clearance, and versatile design that allows cube or pearl ice dispensing.

Follett

When you need to be able to offer ice and water on a small scale, then you will find that the Follett line could be quite useful. These dispensers hold 25 pounds of ice so that the counter space needed will be minimal. In addition, the machine actually creates nugget style ice at a rate of 400 pounds a day. This line of ice dispenser will allow customers to choose cooled water as well.

Ice dispensers can be useful, especially if you want to allow your customers to access their own ice in your food service business. Whether you need ice dispensers only or makers and dispensers together, you will find that you have many options from several trusted brands of restaurant equipment.

by: Jeff Breeden
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