Maximizing Safety In Your Kitchen

It has been discovered globally that most fires in our homes and restaurants start from the kitchen

. It is therefore very important for us to tackle the various precautions we can take in order to be safe from unnecessary fire. The kitchen has all those things which can lead to a fire explosion. In our kitchens we have the fuel, a source of heat and of course oxygen to support the burning process. We should maintain fire safety in the kitchen at all times. In this article, I am going to explain the various security measures of controlling fire in our kitchen.

We will focus on the preventive measures as well as how to suppress fire in the kitchen and ultimately the emergency procedures to follow in case of a fire outbreak.

Before we start thinking about how to control a bonfire, it is good for us to look at the possibilities of avoiding the occurrence of fire in the first place. This is why preventive measures are very crucial in kitchen operations. Great caution is required while preparing meals in the kitchen. Do not leave your cooking pots on fire even for a brief period. During your absence is when things go terribly wrong. Always turn off your stove before you leave the kitchen. The fire takes a very short time to erupt and even consume the whole house.

Secondly, your dress code should not include loose fitting clothes. These can easily catch fire and consume you in it. Do not go into the kitchen to cook in your long-sleeved shirts. The kitchen should not be turned into a playground by the kids and adults. Advise your kids not to play hide and seek in the kitchen because it is always equipped with sharp objects and above all there is fuel which can turn the whole home into ashes. On the same note there are boiling liquids like water which can burn anybody beyond recognition.

Make sure to regularly carry out an inspection on kitchen equipment which uses electric power. Ensure there are no exposed cables. If there is they can start a fire if there is a short-circuit. Any improper functioning of kitchen equipment should be taken care of quickly. Avoid overloading the kitchen sockets since this will lead to overheating.

How to Suppress Fire in the Kitchen-fuel

To suppress fire in your kitchen successfully, make sure that the kitchen is equipped with the best fire suppression equipments. This includes the fire blankets and extinguishers. These are required both at home and in a commercial kitchen. When acquiring the extinguishers, go for those which are made of chemical . They are the best for kitchens. Chemical fire extinguishers can put out the fire which has been started by various types of fuels like grease, cooking oil and deep fat friers.

The fire blanket is a cloth which is used in cutting out oxygen in the process of killing out a fire before it goes into some unmanageable proportions. To get the best service, always go for the leading brands of the fire fighting equipments.

What Emergency Procedures Should I know

If a fire breaks out, a trained kitchen staff should carry out various activities. In case the fire is small, some people can deal with it by using a fire extinguisher while somebody is calling the local fire brigade. When you are trying to extinguish fire make sure that your back is facing the exit. This way you can run for your life if the fire becomes too dangerous.

by:Harpreet Aulakh

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