Meat Goats for Sale-Taking Advantage of Market Trends

Meat Goats for Sale-Taking Advantage of Market Trends

Livestock exporters earn revenue by selling goats primarily to the meat market for slaughter along with the sale of breeding stock. The primary meat market is in fact an ethnic market. Exporters make direct sales to such consumers. In other cases they may sell to processers that have developed a substantial market of ethnic consumers.

If you are looking to acquire meat goats for sale as a processer then you need to understand that most livestock exporters engage in indirect selling to processers. This can be done in various ways including barn sales where buyers have contacts with multiple processers throughout the region. On the other hand you can gain significant benefits as a producer as well if you purchase meat goats as increased kidding will result in increased profits. You will be able to market your goats over a stretched period which will allow you to get the best rates.

What is the best time to buy meat goats for sale? This is an important analysis that you need to make in order to get the best buy. The market conditions are most favorable for livestock exporters from September to May. This is when the demand for goat meat is at its highest. Demand tends to decline from June till August which is a better time to buy. However, it has been observed that the prices fall to their lowest from October till about Mid November and this is not necessarily due to a lack of demand but is rather due to surplus production which is more or less inevitable during that time. As a producer it is important to study these market trends and act accordingly in order to get the best rates. You can harness great profits by making your livestock purchase at the right time and then accessing distant markets or supplying meat to retail and food service markets.

On the other hand if you are looking to acquire meat goats for sale to cater to the ethnic market then you will have to operate according to the seasons. This is because the consumption of goat meat in this section of the market is determined by religious and traditional norms. There are two peak seasons when it comes to catering to the Muslim ethnic market. However these seasons are determined by the lunar calendar and are always receding. Currently they fall in early spring and late fall which mark the holidays of Ramadan and Eid for the Muslims.

As a producer or a marketer of meat goats it is incumbent upon you to study and analyze the global consumption patterns especially when it comes to the ethnic market. Following this you need to establish contacts with reliable livestock exporters and learn more about the different varieties of meat goats for sale.

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