Norwegian Fish Oil Capsules – Is It Still Popular

Norwegian Fish Oil Capsules Is It Still Popular

Norwegian fish oil capsules used to be so popular when fish oil capsules started to make its way to the diet industry. It was considered to be the top if its class because of the fact that it was said to be cleaner and toxic free. The purity of these capsules and the potent omega 3 fatty acids has brought it to fame. What could have been the reason for its downfall? Is it still being recommended as it used to be?

Norwegian fish oil capsules are extracted from the fish that are taken from the deep waters of the cold Arctic Ocean. It is where environmental and man-made pollution are at its minimum. Plus, the ocean is rich in microalgae or plankton which the fish feed on. Microalgae are the direct source of omega 3 fatty acids and they are part of the fishes' food consumption. It is retained and accumulated in the tissues of the fish.

At the peak of the popularity in demand for fish oil coming from the waters of Norway, manufacturers have flocked into its waters and put up many fish farms to accommodate the supply. In so doing they have polluted the waters because of their activities. The problem with fish oil extracted from the fish taken from fish farms is that these fish have been fed with pellets instead of letting the fish feed solely on plankton. This only means that the omega 3 fatty acids in these fish oils are far lower than its counterparts that are reared in the wild.

Another dilemma is that these fish have also been fed with antibiotics, hormones and drugs to sustain them and make them mature at a quicker pace. The end product will obviously be filled with these toxins. They do not also practice molecular distillation wherein the toxins are separated from the oil with the aid of a machine. Again, this would only tell you that there are higher levels of dioxin, DDT, PCB's, and mercury in each fish capsule.

Today there are a lot of fish oils that are extracted from far more cleaner and colder waters. Plus these manufacturers invest in the technology to bring you a safer and much more effective product that is good for consumption. The important matter is that each product can show the Certificate of Analysis to prove that their product is safe and that it has a substantial amount of DHA and EPA to deliver desired results. This does not mean that Norwegian fish oil capsules are out of the picture because they can still compete anyway.

Now, if you and your family want to know thebest, purest and safest omega-3 fish oil capsules which I personally use myself, then visit http://www.naturalfishoil.info and discover exactly why!

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