Sweet Delight: Strawberry Cake

Close your eyes and feel the juicy taste of strawberry I bet you cannot resist the urge to grab one and take one in your mouth

. This party season welcome your guest in a sweet way with easy cake recipes. Try different cake recipes of different flavors and add more sweetness in your life. Try simple cake recipes and impress your guest with your cooking and baking skills.

Cakes are one of the most popular desserts among the kids and if this sweet dish has a flavor of strawberry then it become more irresistible and delicious for the taste bud. Bake special strawberry cake for your kid on their birthday or just spend a playful weekend with your kid and bake a cake for them and spend quality time.

Strawberry Cake

Ingredients:

2 cup Cake Flour

1 teaspoon Baking Powder

teaspoon Salt

teaspoon Baking Soda

cup Butter, softened

1 cup Sugar

2 tablespoon Sugar

1 cup Strawberry Preserves

4 Eggs

teaspoon Vanilla Extract

1/8 teaspoon Red Food Coloring

1/2 cup Buttermilk

1 3/4 cup Heavy Cream

1 1/2 pint Strawberries, hulled

Directions:

Preheat oven to 350 degrees F.

Line two 9-inch cake pans with parchment paper.

Lightly coat the pan with butter, dust with flour, and tap out excess.

Sift the flour, baking powder, salt, and baking soda together and set aside.

Cream the butter and 1 1/2 cups sugar until light and fluffy in a large bowl using a mixer set at medium-high speed.

Add 3/4 cup preserves and the eggs, one at a time, blending each addition thoroughly. Scrape down sides of bowl and beat in vanilla extract and the food coloring.

Reduce mixer speed to low and add the flour mixture by thirds, alternating with the buttermilk and ending with a final addition of the dry ingredients.

Divide the batter equally between the pans and spread evenly. Bake on the middle rack of oven until a tester inserted in the center of each cake layer comes out clean -- about 20 to 30 minutes.

Cool it completely on a wire rack.

Beat the cream and remaining sugar to soft peaks and spread over the top of one layer. (Wrap and freeze the remaining layer for up to 2 months.)

Decorate it with strawberries and drizzle with remaining preserves. Serve immediately.

Check out the internet for Cake Recipes, and learn Easy Chocolate Recipes. First try simple cake recipes then try dishes that need more practice and patience.

by: nikita1983

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