Food tourism is becoming wildly popular with people all over the globe. What better way to combine a love of travel with a love of food? Food Tours in Israel is a great way to experience the ancient culture and it's even more exciting when learning to cook the favored local cuisine.
Israel Cooking Vacations mix the natural beauty of the landscape, rich with vineyards and mountain views, with the most delectable food. Many tours are available that mix in cooking classes from various areas around Israel so that all of the Mediterranean types of foods can be enjoyed.
Arabs and Jews have both contributed to the rich history of cuisine in this area. Tel Aviv is Israel's biggest city and has something for everyone. Tel Aviv is a melting pot of cultures which makes the flavor of this area rich and aromatic. Visitor to this city can sample street vendor fare and gourmet restaurant food and be astounded by both.
Open-air markets are an experience to be had, as culinary tourists will have the opportunity to browse the exotic wares of local merchants. Spices and freshly caught fish, unique baked goods and delicious fresh vegetables and fruit are only a few of the items you'll find at the market.
Wine making has a long history in Israel, so Culinary Tours of Israel should include a trip to a local winery. Artesian cheeses made from goat's milk can be enjoyed with a glass of wine while gazing at the magnificent view of the grape vineyards. Famous Israeli wineries as well as smaller boutique wineries are a staple of any food tour in the area.