The Amazing Multitude Of Health Benefits Of The Coconut
Few plants offer the world as many benefits as the coconut
. Its name, 'kalpa vriksha' in Sanskrit, translates to 'the tree which provides all that is necessary for life.' This tree is biologically related to grasses and has provided food and medicine for countless peoples across the earth. In India, Ayurvedic doctors have long utilized the coconut for health and healing, and much of the information we've gathered regarding this plant's medicinal qualities have been used with great effect for centuries.
The coconut's liquid filtration system is one of the reasons why this beloved plant is so nourishing. Every liter of water in its shell takes almost nine months to be drawn up and through the plant, where it is deposited in the nut. More electrolytes are found in coconut water than in most other plants, making it an ideal hydrating liquid. Drinking a mixture of 55% coconut and 45% green juice gives the body an immediate burst of natural energy.
A completely saturated medium-chain fatty acid (remember: not all saturated fats are bad!), coconut oil contains no cholesterol and does not form dangerous trans-fatty acids. The medium-chain fatty acids (MCT's) in coconut oil possess incredible health giving benefits requiring less energy and fewer enzymes to digest, allowing the body to quickly convert the MCT's into usable energy. Even better than olive oil for lowering overall cholesterol levels, coconut oil is stable at high temperatures (up to 170 degrees Fahrenheit), making it an excellent choice for use in cooking.
In terms of its nutritive and cosmetic applications, coconut oil is one of the most important oils in the spectrum of fats. It is useful to the thyroid, helping the production of anti-aging steroids, DHEA, pregnenolone and progesterone. Heart disease, cancer, obesity, senility and other common diseases related to aging are abated by these steroids. Capryllic and lauric acid are also found in coconut, which both help control bacteria, funguses and viruses in the body. In fact, caprilyc acid is the most effective combatant for yeast invasions, making coconut a good oil to work with regulating systemic and localized flare-ups. If these qualities aren't enough, using coconut oil as your oil of choice in cooking can help regulate blood sugar, aiding harmony in all body systems. When using coconut oil medicinally, adults should use at least two or three tablespoons daily.
Not only is coconut a healthy fat choice, but it is also a delicious addition to one's diet. It can be used as a natural replacement for butter, margarine or other oils. The raw coconuts in their young stage are the most health-enhancing. The soft meat, also known as 'spoon meat,' consists of mostly pure, raw, saturated fat. The meat can be pureed and topped with bananas or other fruit. Coconut oil, or coconut butter, can be blended into salad dressing or smoothies. Coconut butter can also be used on top of brown rice or oats or spread on your favorite bread with cinnamon or jam.
Coconut's reputation as a skin nutrient is well-documented, and people with many skin types can benefit from its moisture-giving qualities. In aromatherapy, both virgin and fractionated coconut oils are used. A way to see the difference is to remember that virgin coconut oil looks more like coconut flesh. It is a solid fat that is used in both cooking and body care, and it can be mixed with aromatic oils. While it is certainly a dense oil, virgin coconut oil doesn't leave the skin feeling too oily, as it is absorbed rapidly. Fractionated coconut has similar qualities, but it is made by physically reducing the size of the fat molecule, removing the section of the molecule that makes it a solid. This creates a liquid oil that has no odor, lasts a long time (its molecular structure makes it "fully saturated," meaning it has no atomic space for oxygen to attach, thereby deteriorating the oil) and is quickly consumed by the skin. Sometimes coconut is mixed with other oils, like jojoba, resulting in a nutrient-rich cream. With so many coconut oils to choose from, mixing coconut with aromatic oils is a simple way to add to your health and beauty regimen.
One more thing about the fabulous coconut: this oil is great for use in as a moisturizer for couples. Both the taste and smell of coconut add to the delights of loving partners. A great way to experience coconut is by mixing it with vanilla and cacao oils. Smooth this concoction over your lover's skin and enjoy.
In terms of versatility, the coconut is a marvel of nature and a perfect oil to work with in aromatherapy and nutritional healing. It can be used in body work, cooking and skin care, and its radiance is highlighted when complemented with essential oils. Use it in any form and expect results - the coconut has long been our friend, and its beneficial qualities continue to be discovered and cherished the world over.
by: Tracy Waters
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