The Sixth Edition Of The San Diego Restaurant Week

It is that festive time of the year again when the whole of San Diego and Southern

California will be out on the streets of San Diego for a truly memorable dining experience. The San Diego Restaurant Week will take place during the week from January 17th to January 22nd, 2010. In it sixth return this year, the event will perhaps demonstrate why San Diego is so much talked about in terms of fine dining experience. Experience the best of the city's culinary delights and cuisines from all around the globe. Pack your bags and get rolling for an excellent culinary journey while you take a good San Diego vacation.

The San Diego Restaurant Week is being organized by the San Diego wing of the California Restaurant Association. There are quite a few good intentions for holding the San Diego Restaurant week every year. It was launched with the intention of showcasing the city as the ultimate dining destination. The organizers also aim to introduce the local community to the best restaurants in San Diego while celebrating the city's talented chefs. Take some time off and book your rooms in a comfortable San Diego beach lodging if you do not want to miss out on this annual opportunity at this time of the year.

The best part about the San Diego Restaurant Week is that you can treat yourself to a gourmet meal at a mere fraction of the price you would actually have to pay for such a meal in regular days. All the participating restaurants of the Restaurant Week will offer full three-course meals for $20, $30 or $40 per person, depending on the type of restaurant.

Diners can be assured that there will be no compromise on the quality of food served just because of affordable prices. With over 180 participating restaurants, experience the city cuisine at it's best when each one will offer you their most popular dishes. It is highly recommended that you make your restaurant week reservation at your favorite restaurants and get ready to enjoy an excellent San Diego vacation in the winter.

Generally, there are no passes or tickets required for Restaurant Week. Foodies can simply go to any restaurant of their choice and choose their menu. But advance reservations will be a good option as the participation was over 100,000 last year. You can at least reserve your favorite restaurants by calling the restaurants directly or reserving your seats online. Browse the participating restaurants by cuisine, location or price and select the restaurant you would want to visit although it will be difficult to decide with the upcoming trendy new eateries and the timeless classics. To start, reserve your rooms at an affordable San Diego beach lodging which is centrally located, and provides easy access to the best restaurants. Next choose a good restaurant and taste its finest dishes and you will know why the city is quickly becoming one of the most sought after culinary destinations.

by: david08

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