True Flavours Of Ugadi Come Alive With Katriya Hotel Hyderabad

A delightful family gathering for a scrumptious feast with fun filed moments to celebrate

the festive occasion and season of UGADI, Katriya look at the glowing glory of Telugu people, Telugu traditions and plans Telugu festive celebrations in a unique way. Ugadhi is a festival of new beginning celebrated in the month of March every year as the Telugu New Year by Telugu people. On the occasion of Ugadhi, people share their delightful pleasure of the beginning the new year with warm wishes and pleasant thoughts.

Katriya has eventually glorified the occasion of Ugadi with an exclusive festive theme Delectable Ugadhi Food Festival. The event is a theme based idea to bring in the flavour of Ugadhi festival for bringing people together with their family, friends and colleagues. The event is planned by Katriya Management from March 23rd to April 1st 2012, the celebration of festival season of Ugadi with delicious flavours of Andhra food at Kuchipudi restaurant. Kuchipudi restaurant is decorated with reflection of Andhra culture in the most pleasing atmosphere in and around. The food festival includes all recipes/flavours with dishes of Hyderabad, Coastal Andhra, Telengana and Rayalaseema regions. Explore Hyderabad Regality, Rayalaseema Fieriness, Coastal Mellowness and Telengana Splendour in Kuchipudi Restaurant. The restaurant is decorated with sparkling interiors of antiques with staff in restaurant with attires reflecting Andhra culture.

Celebrate the festival of food and festival at Katriya. A buffet, to savour a variety of delicacies that will absolutely amaze your taste buds. Experience the true tradition of purely Telugu delights perfectly blended with a truly Telugu ambience. True flavours of Ugadi come alive with Katriya. On this occasion, have a wonderful feast and a great dining experience with your friends and families. The buffet is available from 7 pm onwards at a price of entry for Adults at Rs. 425 and kid at Rs. 225.

The feast arranged at Katriya is designed keeping the unique tastes of Telugu people to bring wholesome food items that enrich your experience of Ugadi. On the occasion of Ugadi, people prepare Ugadhi Pachadi which is famous for the very essence and reflection of the festival that has the six tastes of sweet, sour, hot, bitter, salty and pungent in life. Katriya has variety of dishes for the special occasion of Ugadhi in the Buffet. People are open to enjoy the endless varieties and enhance their festive spirits with wonderful tastes in the form of rice items, curry items and mostly the exciting Pindivantaluu homemade recipes.

Katriya has well shaped to offer the dynamism of festival in the form of food festival. The food festival is themed and will be running along the entire week to glow the true spirit of festival. People from all over parts of Hyderabad are warmly invited to come and enjoy the delicacies in the most traditional and unique contemporary look. The management has planned the occasion and decorated Kuchpudi Restaurant in the most elegant way with beautiful attires of staff to allure guest with the wholesome feeling of Telugu people in and around.

by: sujathaKuppala

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