subject: Aarkstore Enterprise--soybean And Its Processing Industry, In-depth Research Report [print this page] In-depth Research Report on Soybean and Its Processing Industry
Table of Contents :
1 Analysis of Policy Environment of Soybean Industry in China
1.1 Supporting Policy for Soybean Production
1.2 Policy on Soybean Import and Export
1.3 Policy on Entering into Soybean Crushing Industry
1.4 Policy on Entering into Soybean Protein Industry
2 Analysis of Soybean Seed Market in China
2.1 Commercialization Rate of Soybean Seeds
2.2 Market Scale of Soybean Seeds
2.3 Features of Promoted Varieties of Soybean Seeds
2.4 Supply and Demand of Soybean Seeds
2.5 Key Producers of Soybean Seeds
3 Production and Trend of Soybeans in China
3.1 Soybean Production (1990-2015)
3.1.1 Acreage of Soybeans (1990-2015)
3.1.2 Regional Layout of Soybeans
3.1.3 Output of Soybeans (1990-2015)
3.2 Provincial Production of Soybeans (1990-2015)
3.2.1 Provincial Arable Land Area (1990-2015)
3.2.2 Provincial Soybean Acreage (1990-2015)
3.2.3 Provincial Soybean Yield (1990-2015)
3.2.4 Provincial Soybean Output (1990-2015)
3.3 Cost-benefit of Soybean Planting (1990-2015)
3.3.1 Provincial Soybean Cost and Composition of Cost (1990-2015)
3.3.2 Comparison of Provincial Soybean Production Cost (1990-2015)
3.3.3 Comparison of Soybean Production Cost between USA, Brazil and Argentina (1990-2015)
3.3.4 Provincial Efficiency of Soybean Planting (1990-2015)
3.3.5 Comparison of Soybean Planting Efficiency of Main Provinces (1990-2015)
3.3.6 Comparison of Soybean Planting Efficiency between USA, Brazil and Argentina (1990-2015)
4 Analysis of Soybean Consumption Volume and Prospect in China
4.1 Soybean Consumption and Trend (1990-2015)
4.1.1 Gross Soybean Consumption Volume and Forecast (1990-2015)
4.1.2 Comparison of Per Capita Soybean Consumption between China and Developed Countries
4.1.3 Provincial Soybean Consumption (1990-2015)
4.1.4 Soybean Consumption Structure and Trend
4.2 Consumption of Soybeans by Crushing and Trend (1990-2015)
4.2.1 Consumption Volume of Soybeans by Crushing and Forecast (1990-2015)
4.2.2 Regional Layout of Production Capacity of Soybean Crushing Plants
4.2.3 Designed Production Capacity and Actual Production of Main Crushing Plants
4.2.4 Regional Layout of Consumption of Soybeans by Crushing
4.2.5 Soybean Consumption Volume and Source of Soybeans of Main Crushing Plants
4.3 Consumption of Soybeans by Processing Industry of Bean Products and Trend (1990-2015)
4.3.1 Market Capacity of the Industry of Bean Products and Introduction to Varieties (1990-2015)
4.3.2 Soybean Consumption by Processing Industry of Bean Products and Forecast (1990-2015)
4.3.3 Regional Layout of Production of Bean Products
4.3.4 Regional Consumption of Soybeans by Processing of Bean Products
4.3.5 Consumption of Soybeans by Processing of Different Varieties of Bean Products
4.4 Soybean Consumption by Industries of Soybean Protein and Isoflavone and Trend (1990-2015)
4.4.1 Designed Capacity of Different Varieties of Soybean Protein and Output
4.4.2 Layout of Different Varieties of Soybean Protein Production Capacity
4.4.3 Soybean Consumption by Soybean Protein Industry
4.4.4 Regional Layout of Soybean Consumption by Soybean Protein Industry
4.4.5 Designed Production Capacity and Output of Main Soybean Protein Companies
4.4.6 Soybean Consumption by Main Soybean Protein Companies
4.4.7 Designed Production Capacity and Output of Soybean Isoflavone
4.4.8 Designed Production Capacity and Output of Main Soybean Isoflavone Companies
4.4.9 Soybean Consumption by Soybean Isoflavone Industry
4.4.10 Regional Layout of Soybean Consumption by Soybean Isoflavone Industry
4.5 Table Consumption of Soybeans and Trend (1990-2015)
4.5.1 Per Capita Table Consumption of Soybeans (1990-2015)
4.5.2 Regional Layout of Table Consumption of Soybeans (1990-2015)
4.6 Seed Use of Soybeans and Trend (1990-2015)
4.6.1 Seed Use of Soybeans and Forecast (1990-2015)
