subject: Hookah Tobacco [print this page] Alternatively known as shisha, hookah is a water pipe used for smoking among people in Middle East and Asia. Aside for tobacco smoking, hookah is also used to smoke fruity flavored delights. Hookah also made its way to the US cities and revolutionize restaurants and cafs smoking.
Prior to going into hookah bar, it is important to understand first the tricks on how to hookah. This is followed by a certain series of steps which will contribute to your knowledge of how to hookah. You need to ensure that the following are available: stem, base, tongs, tray, and a bow with grommetsl. Firstly, the base is to be filled with water until the level of water covers 1 inch of the stem part and the grommet's base should be kept moist. The shaft is now inserted inside the base so as to insure tightness. And then, put a bowl of grommet on the tray and placed them on top of the shaft.
To set up the bowl, you need these things: Flavored tobacco, tongs, large metal bowl. Ensure that the tobacco are broken into bits before putting them on the bowl to get the perfect smoke. Use a toothpick to poke the tin foil and create small holes.
This is done incase you are not using the metal bowl screen. Get one burning charcoal and put it on the bowl of metal screen or tin foil. You can now proceed to doing a couple of puffs to enjoy the hookah experience.
Keep in mind that your flavored tobacco must not get burned. Smoke is achieve as a combination of heating up honey,molasses, and glycerin along with the flavored tobacco. Once charcoal is not properly set-up, you will not get the best smoke results.
