subject: Know How Green Tea Is Processed: Why is ‘Green' Tea Green? [print this page] Gyokuro tea is the highest quality green tea from Japan. With this particular green tea, the tea leaves are dried after steaming, rolled, and then twisted. The Gyokuro tea plants are helped to make that very green color by forcing it to produce more chlorophyll by covering the plant for three weeks. The Gyokuro leaves are picked once in a year.
Know How Green Tea Is Processed: Why is Green' Tea Green?
