subject: Information About Omega 3 [print this page] people should know that omega 3 is a unsaturated fatty acids having carbon-carbon double bond in n-3 form. Many important nutritionally fatty acids of omega 3 are -linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA) which are basically polyunsaturated in appearance . Consumers should know that human body is not capable of synthesizing omega 3 and the n-3 fatty acids known as de novo instead helps in the production of twenty carbon unsaturatedn-3 fatty acids .
Normally both n-3 linolenic acid and n-6 linoleic acid of omega 3 are essential nutrients obtained from the food. Generally omega 3 fatty acids obtained from linolenic acid in the human body consumers should understand that accumulation of long chained n-3 fatty acids in the tissues is showing its effctiveness when obtained directly from the food . Consumers of omega 3 should collect information about it to make the best usage in normal life.
Many reports supports long chain omega 3 fatty acids such as dha and epa omega 3,showing their importance in heart ailments. In this way eskimos are popular for consuming large amount of omega 3 fatty acids as helps in the reduciton of triglycerides, heart rate, antherosclerosis and blood pressure in the body. Several nations supports consumption of omega 3 like canadian government supports the usage of dha omega 3 in normal life. Consumers should also know that omega 3 fatty acid plays an important role in the development of eyes, brain, and nerves.
people should know that omega 3 is a unsaturated fatty acids having carbon-carbon double bond in n-3 form. Many important nutritionally fatty acids of omega 3 are -linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA) which are basically polyunsaturated in appearance . Consumers should know that human body is not capable of synthesizing omega 3 and the n-3 fatty acids known as de novo instead helps in the production of twenty carbon unsaturatedn-3 fatty acids .
