subject: Other Uses of Pecan Creamy Pralines [print this page] Other Uses of Pecan Creamy Pralines Other Uses of Pecan Creamy Pralines
The common ingredients are brown sugar, evaporated milk, butter, vanilla, pecans, and one-fourth cup of water. Usually it is placed in a heavy bottomed saucepan and mix milk, sugar, and water as it is placed in heat. Make sure to stir it constantly. Let it to boil and wait till it reaches the consistency of a softball. Take it out from the heat and stir in butter, vanilla, and pecans. Once the mixture is even, start immediately dropping small balls of it on wax paper. Let them cool and the creamy pralines are ready.
