subject: Delicious Ground Beef Recipes [print this page] The beef chili recipe can be cooked in thirty minutes by having the complete ingredients namely; three pounds of ground beef, one big onion, one green pepper, two ribs of celery, two cans of beans, one can of tomato paste, one jar of fresh salsa, tomatoes that have been diced, one can of broth (beef kind), two cups of water, one fourth cup of powdered chili, two tablespoons of Worcestershire, one tablespoon of grounded basil, two teaspoons of cumin, two teaspoons of sauce for steaks, one teaspoon of powdered garlic, one teaspoon of salt, one teaspoon of powdered pepper, onions that have been chopped and cheese.
1. The first step in making this recipe is cooking the beef as well as the onion, green pepper and celery in a big pot until it becomes brown and the celery become tender. Then drain off the oils. Then add the beans and all the other ingredients but don't add the cheddar and the other onions yet.
2. The second step is bringing all the ingredients to a boil and then letting it simmer without the pot's cover for thirty minutes. Then make sure the chili is already thick. Serve it in bowls topping it with the onions and the cheese.
The second recipe is for potato pie. This recipe became a third place winner in a cooking contest in Florida. The ingredients for this recipe include one and a half pounds of ground beef, two cups of bread crumbs, three cups of onions that has been chopped, two big eggs, one teaspoon of salt, one teaspoon of pepper, two tablespoons of oil, four cups of potatoes that has been shredded, one half pound of cheese and one tomato for the garnishing.
1. The first step in making this recipe is preheating your oven to three hundred seventy five degrees Fahrenheit. Then mix the beef with the bread crumbs, onions, salt, eggs and pepper.
2. The second step is putting the mixed beef in a thick pan.
3. The third step is baking it for fifteen minutes. Then saute the potatoes and the onions for eight minutes and constantly turning it so it does not stick together. Add the result to the baked beef and add the cheese.
4. The last step is baking it again for twenty five minutes until it becomes brown in color.
