subject: Weber Grill Sale - A Few Tips For First Time Grill Owners. [print this page] Weber Grill Sale - A Few Tips For First Time Grill Owners.
In this article I will give you a few tips on making your BBQ go smoothly and at the end I'll tell you where you can get some great deals in the Great Weber Grill Sale - when you,ve decided on which one you are having.
Barbequing, or Grilling, is set in American folklore. Many families are finding themselves, for the first time, with a new grill. An enjoyable first experience with your grill will set you up for a lifetime of pleasurable outdoor cooking.
Forward Planning
Grilling has been around for thousands of years, our ancestors probably invented it on the fires in their caves. A family barbeque is memorable not only from the company, but from what delights were available on the grill that day. The selection on the day should be selected dependant on the size of your guest list, and of course which particular event you are celebrating. From the wide range on sale nowadays you should be able to find a few morsels that will please your crowd.
The weather has to be taken into account when barbequing. While you cannot control the weather, yet, you can take all possible care to avoid a washout. Watch the weather reports for your area closely, especially the longer range ones, if cold or damp weather looks likely, re-arrange your plans to a better day.
Preparation
On the day before the feast, at least 12/24 hours before cooking starts, be sure to get all of your meat out of the freezer to allow it to thaw completely, you really don,t want your event remembered for the wrong reasons, do you?
Prepare the marinade and as soon as the meat is fully thawed, get it into the sauce to soak up the delicious flavors. Once this is underway you can store the meat out of the way, and get the preparation of the side dishes underway. Traditional ingredients would be potatoes, potato salad, coleslaw and baked beans.
Maintenance
To help clean your grill after the event you can use most common household items. Steel wool soap pads,brass wire grill brush,dishcloth,scouring powder. To help keep your grill clean during the cook you can line your grill with aluminium foil, speeding the clean up. Its a chore nobody likes doing but believe me if you leave it until you need the grill again it will be ten times harder.
Storage.
If the your grill is to be kept outdoors, try at least to get it under cover. Most grill manufacturers today make a custom cover to fit each grill, or use a universal one.This way the BBQ will stay clean and will be available for use at a moments notice, say when you get home from work and the weather is too good to eat indoors. (Remember I mentioned you should always clean up after use so its ready in a hurry?). Whatever events you celebrate, remember to take care, especially with children around, why not take a look at some of my other BBQ articles for more information? Enjoy your food.
What brand of grill to buy? My personal preference is the Weber brand, they have a very wide range and with this in mind I,ve spend quite some time finding the best prices for you from the most reliable supplier. To see the results of my search, and some more BBQ tips along with a wide range of tools - go to my site at http://www.weber-grill-sale.blogspot.com
