subject: Chicken parma [print this page] Chicken parma Chicken parma
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Gday everyone, although this is ment to be a bit of fun, we still owe it to future generations of aussies to show good eating habits. Australia is curenty the the 6th fatest country in the world even though we have the best and freshest food in the world!! Please forward this to all your freinds to help stop us becoming the "fat country".
.... Say no to parmas!!
Chicken parma
I have noticed that the "upmarket pub" parmas are coming back.
Just as it was starting to die out some chefs and or owners want this abomination back on the menu.
Just to clear things up, a parmigiana is:Parmigiana or eggplant parmigiana (Italian melanzane alla parmigiana or parmigiana di melanzane) is a Southern Italian dishmade with shallow fried eggplant (aubergine) slices layered with cheese and napoli, then baked. So when you order a parma there should be no chicken involved in the dish.
DONT ORDER CHICKEN "PARMA"!!! IF PEOPLE STOP ORDERING THIS CRAP MAYBE PUBS WILL START SELLING BETTER STEAKS AND THEREFORE SUPPORTING LOCAL BEEF FARMERS WHO BUY FROM AUSTRALIAN GRAIN FARMERS! . But Seriously please help support the backbone of Australia (cattle) buy not saying....
"Arr Ill just have the parma".
If anyone would like recipes of real Australian food and not stinking old chicken parmas please follow my blog here and if anyone else hates dirty old parmas as much as I do join the parma hate club on face book
