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subject: Origin Of Red Wine And Italian Products - Wine, Italy - Food Industry - Replacement Projector Bulb [print this page]


Wine As an integral part of Western culture, we are difficult to trace the time it first appears. Our ancestors observed a natural phenomenon: a string of ripe grapes floor, and skin rolling after the full opening Juice Contacts with the airborne bacteria, fermented grape ... ... So Wine Produced. People began to enjoy its pleasant aroma and elegant taste, until now.

On the origin of wine, different opinions. Some say that is from Greece, while others are said to be in Egypt. The historical site is identified more than 10 000 years ago by the Minor Asia and Egypt, Greece and the island before the arrival, spread to the Greek island Crete, and then to Europe, Italy, Sicily, Provence, France, Libya and North Africa Spain's coastal areas. At the same time, the cultivation technology from Northern Europe by the Danube into Central Europe, Germany and other regions, and therefore for a long time, reputation, so today we will be defined as "traditional producing areas." Usually the wine produced in these areas, there are strict regulations producer. The contrast of the region is the "New World", referring to the 16th century with the Spanish and Portuguese maritime explorers of the trip, vineyard they arrived in Central and South American countries to establish. Soon, the grapes planted in the United States, Canada and South America's west coast have been promoted, while South Africa was started in the late 17th century with the first vineyard, first introduced in Australia and New Zealand, South Africa is also the variety.

It is not difficult to see, Italy is Europe's first wine growing techniques by one of the countries. The mysterious and elegant country, in addition to art and culture with amazing, the wine production also accounts for the world's 1 / 4. Although the international reputation of Italian wine on the wine in France is far behind. But it has never lost the history of wine in France has more than 3,000 years. Ancient Greeks called the wine country of Italy ( ). In fact, an ancient Greek term, meaning southeastern Italy. A long history of wine in the country. Republican era orator Cicero, the emperor Caesar had indulged in the wine into. As Vesuvius erupted overnight and into the dead city of Pompeii's ruins, the remains a lot of pots full of wine. Ancient Roman soldiers are said to go into battle, and weapons together with grape seedlings, territorial expansion of the grapes planted in there. This is spread from Italy to the European wine grape seedlings and technical start.

People tend to think that Italian wines are cheap, and easy to make people excited. Long-necked bottle CHIANTI Dadu from willow red wine, to the sweet and frothy wine Modena. Italy's wine, basically Red wine 80%. Most of the Italian red wine with high acid, a strong taste mouth, easy intoxicating, while the intensity of tannin varies according to grape variety, properly aged, can be developed as elegant and delicate wine. Italy Spirit Most are fresh and pleasant taste and aroma of the unique characteristics. Italian wine classification system is nearly ten years ago, not more than a century France has been the tradition. To identify the level of Italian wine labels, it is not difficult, the general wine IGT (IndicazioneGeograficheTipici) although the label does not look very distinguished, but in fact this level you can find many good wine. Over 200 DOC wines (Denominazionedi OrigineControllata) is second only to the second level DOCG is to strictly divide the production line as its home region, from the grape variety, to its low alcohol content, the manufacturing process , storage methods, and characteristics of taste and so on are particularly relevant statutory standards. Equivalent to the French wine classification of AOC, the quality is quite excellent. DOCG (Denominazionedi Origine ControllataGarantita) was the highest level of Italian wine level. Must be in a specific production area, the required production standards in order to crown the DOCG. Producing a total of 18 belong to this level. DOC and DOCG class Italian wine, not only will be printed on wine labels (usually under the names of the wines), often with pink rectangular seals in the form of tin foil in bottle shrink film.

by: gaga




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