subject: 5 Tips for Decorating Cakes [print this page] 5 Tips for Decorating Cakes 5 Tips for Decorating Cakes
Cakes are one of the most looked up food served in a table during any special events like birthdays, baptismal, debut parties, weddings and anniversaries. It is a dessert everybody loves to eat. So to top the delightfulness of the cake, it is better to decorate the cake creatively and nicely. To do this, do not just buy a cake from cake shops. You bake it so that you will have the option on what to put as decorations and you can decide on the appearance of the cake. Here are 5 tips in decorating a cake that will surely entice people to taste this and crave for more.
Bring out the colors
Though you must consider the motif of the event in the color of the cake, adding more colors is better. A cake with many colors is attractive and delighting to the eyes.
Frosting the cake
Use peanut butter as frosting for the cake. Stir this until it gets creamy then put it on the cake. You may choose to mix it with chocolate frosting to make it sweeter.
Do not underestimate the sprinkles
Sprinkles add beauty to the cake. So don't hesitate to put it.
Give best in decorating
Mix the simple decorations with elegant decorations. Add these to put more beauty in the cake. Push it to the limit. Though mixing all kinds of decorations is a no-no, you can always add more as long as it does not look like exaggerated yet.
Be artistic with the toppings
Toppings like chocolates will never go old. It is an all time favorite together with the jellies, chocolate marbles, peanuts and malted milk balls. You may also add fruits as toppings, like cloves of orange, apple or lemon.
