subject: Tables De Banquet - Helping The French Hospitality Business Revitalise [print this page] As the tourism industry bounces back to life, France is riding that wave and venue owners and hoteliers alike are beginning to understand that they need to establish their businesses well in a competitive environment. It's rather odd that French officials determined that London had more tourism appeal than Paris recently, but nevertheless the French domestic industry is focusing on growth and viability.
For example, the French Tourism Ministry has decreed that it will nominate up to 20 establishments across the country as "palaces." This grand title signifies a property that is even grander than the national five-star designation, currently seen as the cream of the crop. As the hotel business in France expands from the top down in this way, all venue owners are keen to get a slice of the growing hospitality business pie.
In the hotel business, catering and function costs account for the biggest portion of revenues. There's a lot of money to be made here and a lot of opportunities to be pursued very carefully. Don't underestimate the levels of competition. Costs, including direct and indirect burdens have to be very carefully managed if you are to become competitive at all and fill out those requests for proposals correctly.
Whenever you put on a function, style and quality of furniture is absolutely important. First impressions are everything and it is the style and quality of presentation which will truly make the difference between a below par effort or a success which will lead to a rebooking.
So how exactly does the venue proprietor generally go after the actual selection of tables de banquet et chaise de banquet? With such a variety of different groups they're trying to cater for, it may frequently be hard to pick an item that's appropriate, long-lasting and easy to move about. Set up expenses can be quite significant, particularly when labour is considered. All of a sudden, selecting chaises pliante becomes extremely important, as money is cut off costs elsewhere to help make the proposition reasonably competitive.
Banquet chairs do indeed come in all styles and presentations. However, with a bit of careful selection venue owners can choose an option that is suitable for all purposes. The best and most versatile type of banquet chair simply looks the part for even the most discriminating eye. In addition, it is easy to transport and store within the most restricted areas. Return on investment is critical here as well and so it is important to make sure that the product purchased lasts a long time without undue wear.
The venue owner must be in a position to appeal to as broad a cross-section of potential groups as possible. This includes groups that are intimate, infinite, casual or formal, wedding, anniversary or convention. All groups have different requirements, yet with careful planning tables de banquet et chaise de banquet can be selected to cover all groups, while avoiding the costs associated with multiple selection, transportation and storage. Flexibility is the name of the game as the business finally starts to recover.
