subject: Melbourne Luxury Hotels - More Than Meat Pies And Kangaroos [print this page] Melbourne Luxury Hotels - More Than Meat Pies And Kangaroos
Melbourne, aptly named the garden city, probably earns the right to be called such due to the variety of residents making up its population. As the perfect garden sports blooming flora of all species, scents and shades, this multicultural city features an impressive array of peoples from all walks of life. One should therefore make an effort to dine at Melbourne luxury hotels when visiting the city. As their kitchens are staffed by world-class chefs trained at international culinary academies local and abroad, the experience is certainly worth every cent spent.
If one prefers to scour the streets in search of the everyday man's hangout, this city is certainly full of such offerings as one need only follow his nose. By choosing alfresco dining, one can watch the city go by at different times of the day. Whether it is the morning rush, lunch break, afternoon tea, dinner frenzy or bar hopping after hours, the pulse of the metropolis continues to throb strong and steady without skipping a beat. Whilst indulging in people watching, it may serve one well to keep an eye on potential dining treats. Since meat pies are as synonymous to Australia as kangaroos, none can earn his stripes until he or she devours one of these meaty parcels. Perhaps not a meal suited for daily consumption, it certainly provides sufficient carbohydrates and proteins for an energetic day ahead.
When choosing to dine at Melbourne luxury hotels, it is best to check the city guide or travel sites for those establishments housing signature restaurants. Whilst some places are about old world charm and grace to transport diners to an era of the past, others feature modern furnishings and foods to match. As the taste buds are tickled, the eyes are treated to a feast with panoramic views of the bay and city.
Melbourne is the melting pot equivalent of its distant cousins in the Northern Hemisphere. Akin to London and New York drawing an unending influx of cultures and customs, some foreign elements in the dining experience remain steadfast and true to their historical origins whilst others put a brave foot forward into the world of fusion cooking.
