subject: Opened A Veil Of High-end Cookware [print this page] 1.In domestic major shopping malls imported kitchenware, the brand of Italy, France, Germany is in the majority. So far, WMFMONO and OQO are the common brands. German top kitchenware is more expensive , a WMF Damascus Steel Knife with a pattern will cost 6900RMB (BJ Jinyuan the MALL, WMF counter), a set of full WMF Western kitchen tool has 17 pieces, and there are dozens of styles of the pot.
2.The materials: in fact, the material of pans is mainly iron, aluminum and 304 stainless steel. And They have their own advantages and disadvantages. Iron, heat conduction velocity is general, but difficult to control the oil temperature, though it may complement certain iron element , there are mostly not high-purity iron on the market which also make up a lot of other metals. Aluminum, the conduction velocity is quickly, but its surface treatment is a big problem, its not good for the human body in long-term use. Stainless steel, 304 (18-10) per serving contains 18% chromium, 10% nickel which has anti-acid base, anti-corrosion, antirust function. Thermal conduction velocity is quickly, and the clean appearance is a big advantage, because this material has reached the level of hygiene of the medical material, it is also often used in the production of the scalpel instrument. Imported pots of famous brand are made of imported 304 (18-10) stainless steel plate material, produced by the world's most advanced assembly line equipment which has more than 2000 tons capacity of giant friction press to create a unique thickening the bottom of the pot, with a high thermal conductivity, heat evenly, insulation energy storage, and other special features. The materials are used to high-end kitchenware in the current market sales.
3. Three-layer composite bottom: 304 stainless steel ,pure aluminum and 430 stainless steel ,the three materials are combined to become a special material suitable cookware by hot-rolled composition. Due to 430 superior thermal magnetic properties, in the kitchen revolution, the induction cooker has become increasingly popular in recent years.
4. Five-layer composite stainless steel, which is made of the five-layer material the 304-18/10 quality stainless steel, the 1145 high heat transfer alloys, 3003 aluminum alloy, 1145 high heat alloy and 430 superconducting magnet five materials, and an overall shape. Cookware of this structure is currently used to the high-grade pans, of course, is also the most expensive. The difference between three compound bottom pot and multi-layer composite pot is that the pot of full composite is once-through shape , and the entire pot itself can be heated evenly, stable and fast, but only at the bottom of three complex bottom. Full multi composite pot is superior in terms of functionality. The multilayer composite cookware can also be divide into three all-composite and five co-composite.
5.the technology: The common feature of these pots and pans are better materials used, sealed, almost all steel and aluminum steel, steel, copper steel mezzanine, three-or five-story complex. Fast thermal conductivity (stainless steel thermal conductivity is about 40, the thermal conductivity of aluminum is about 230, copper is around 380), can be cooked with less water and oil. Uniform heating is not easy to produce fumes, high thermal conductivity to save energy and time. These pots and pans are generally used in gas, electric furnace, induction cooker, halogen oven, ceramic stove.
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