subject: How To Clean Kitchen Glassware [print this page] Catering equipment in Sydney include buffetware, bakeware, table and servingware, glassware, cookware, and others. Since such equipment are made of different materials, there are different ways cleaning them.
This article discusses the proper procedures on how to clean kitchen glassware.
It is a little disgusting to think of the fact that kitchen glassware can accumulate the type of stain that kitchen and bathroom sinks, tubs, and toilet bowls get. Fortunately, there are quick and basic processes to get rid of the unhealthy mineral deposits.
1. Mix a cup of vinegar with water in a small pan. Heat the solution until before it boils. Then transfer the pot near the sink. In doing so, make sure you are using a pot holder to prevent skin burns.
2. Soak the glassware into the solution for about ten minutes.
3. With a sponge or a soft cloth, wash the glassware with liquid soap. An organic soap is most ideal. After that, rinse it in the sink with running water.
4. If after this process you still see some cloudy areas, get another sponge or soft cloth and put vinegar on it. Use it to clean your glassware. If you have tougher water stains, you can soak the glassware in the solution you have made for longer than 10 minutes.
5. Aside from using a sponge with vinegar, you can also use a toothbrush with white fluoride toothpaste. Use it to brush on the cloudy areas of your glassware. Keep on doing so until you completely get rid of the water stains . This process is actually better than washing your glassware with a sponge with vinegar because the rough bristles of the toothbrush can scrub off stains more effectively. Just keep in mind to gently brush because the rough bristles can scratch the glassware. Then rinse your glassware using organic dishwashing soap and running water. A good alternative for toothpaste is baking soda mixed with a little water.
Always bear in mind that glassware is so fragile so you should handle it with care particularly when working with slimy and slippery detergent.
Cleanliness in your catering equipment is fundamental. Nobody would like to drink from a glass with water stains. Besides, a glass is clear so any mineral build up is very obvious.
Since catering equipment in Sydney just like your kitchen glassware is a great investment for your business, it is but wise to know how to properly clean it.