subject: Flavorful Content With A Delicious Tone What You Think About This? [print this page] DINE is a Toronto based annual magazine to enchant food and wine lovers about contemporary trends and all that is news in the food and lifestyle industry. The magazine is penned down by the renowned travel journalist and taste-maker Sara Waxman and her team of writers. Foodie readers of DINE can enjoy a flavorful content in a delicious tone and keep the annual edition of the magazine for reference from time to time.
Articles & Reviews
Of all the indulgences one can have food is one that unwinds and rejuvenates. The search for the perfect, satisfying and the most appetizing meal is never ending. There is a hope in every human being to yearn for a better recipe with a better or rather a strange ingredient. It is not only the taste that one searches for: it is also the presentation and the quest to reproduce some of the finest foods. With food blogs mushrooming and some thriving, DINE is a magazine with the ultimate zest. Shopping for fresh market produce in the local market and visiting wineries is more of an unwinding affair these days. DINE Magazine does exactly what we need. They list out the events in a calendar and post the same in their website. What better way to know whats happening in town!
The articles in DINE Magazine include interviews with top chefs and chocolatiers, review about restaurants, news and ideas for aspiring chefs, innovative lifestyle, local grocery vendors and notes for well being. Besides the appealing color and content, the magazine is accentuated with drool worthy food photographs and travelogues.
The food articles are not just about whats happening in Toronto but it is about new restaurants and new ways of rejuvenation from around the world. It is like a food safari where you dont just get to know to eat but also explore the unknown.
Advertisements
DINE is a grabber at stands for the cover and the preface which says all about what is inside. Readers can keep in pace with whats new in dining out with the reviews that talk about good food trends. DINE is a sought after magazine for hotels, restaurants, caterers and event managers to advertise their new and existing offers and events to reach out to their prospective customers.
The creation of the 2012 edition of DINE Magazine is underway. Enquiries for advertisement are welcome from lifestyle, hospitality and the entertainment industry. You can also advertise in the website to reach your target audience. Keep track of the Food Calendar and Restaurant news through their website.
A Green World
DINE Magazine is also about retaining the world green. The magazine is published using wind and solar powered energy. The ink used for printing is bio-derived and the magazine is printed on recycled fibre and wood.
Subscription
Stay updated with handy articles on restaurant review, food, wine & dine events and other related information and promotional events by subscribing to DINE Magazine. To subscribe, send an email with your name and postal address to the email id: info@dinemagazine.ca. The shipping and handling (by Canada Post to addresses in North America) cost is included in the subscription price.
