subject: 3 Effortless Tips To A Better Tasting Glass Of Wine [print this page] For most everyday people, a glass of wine is enjoyed without pausing to enjoy its complete aroma and mouthfeel. However, for other people, these two aspects of wine are as crucial as the essence profile. In order to experience the best that a glass of wine can provide, there are three basic steps that you should perform.
First, do not forget to serve the wine at the correct temperature. Wine will respond to its environment. Common knowledge points out that red wines should be served at room temperature and white wines should be chilled. However, this will not ensure that you have superb tasting wine. Different wines need different temperatures for the wine to open and deliver its best bouquet of aromas. For example, Beaujolais, which is a fruity, light red, should be served about ten degrees below room temperature. An intense, deep Bordeaux should be served about 2-3 degrees lower than room temperature. The usual range for serving reds is between 52-65 degrees. The higher temperatures of that range are ideal for rich reds. The typical range for white wines is between 45-50 degrees. If you have questions pertaining to what temperatures are best to store and serve your wine, check out a grape variety chart.
Second, always remember to aerate the wine. Aerating wine, especially the younger wines, will help create a more balanced and smoother wine. Aerators for wine help mix air with the wine, rounding the tannins and extracting the complete flavor profile. Wine aerators will also eliminate the unpleasant odor that often is released when a bottle is opened. Just uncorking a bottle and letting it sit is about the worst way to aerate wine . It's inadequate and you have to wait almost an hour before you can drink it. Simply use an aerator for wine -- look for one that sits atop a wine glass -- and pour the wine through it. Aeration will only take a few moments, however it will certainly make a great difference in the taste of the wine.
Finally, remember to use the correct wine glasses. The most desirable wine glasses in the world are those fashioned by Claus Josef Riedel. He devoted decades perfecting the size and shape of wine glasses so as to direct the aroma to the nose and to assure the wine hits the appropriate area of the tongue. Some wine aficionados spend a small fortune to have a collection of glasses. Each one in their collection is especially designed for a certain type of wine. If you're not quite ready to do that, then buy a good set of multipurpose wine glasses. The larger wine glasses are ideal for red wines. The smaller volume glasses with smaller sized rims are more suitable for white wines.
Trying out these simple steps on the same bottle of wine may surprise you. The right temperature for wine, aerating beforehand, and using the right wine glasses will emphasize the best flavor and aroma of your wine.
