subject: Crazy About Cajun Seasoning? [print this page] For those who love spicy, smart and sassy cuisines, Cajun seasoning is a great addition. So, what is Cajun? Cajun is the name of an ethnic society from Louisiana, USA which originally descended from the French settlers of Nova Scotia. The interesting part of this bit of history is the blend of cultures that one can see in Cajuns. This must be kept in mind when dealing with Cajun cooking, which is also a blend of Southern and French cooking.
Cajun spice or Cajun seasoning is a mixture of red and black pepper with a dash of garlic, paprika and dried herbs that contribute to making dishes like the inimitable gumbo and Jambalaya! However, it is wrong to believe that Cajun spices are only for rice lovers. They can add flavor to different kinds of food. Here are a few tips to make food interesting with Cajun seasoning:
Cajun seasoning may be mixed with canola oil and used to dress salmon
For an interesting twist, sprinkle some Cajun spice over freshly made popcorn
Tired of the old beef burger? Add Cajun seasoning to the beef along with some finely chopped onion and feel the difference.
If you like burgers the traditional way, why not spice up the French fries with Cajun seasoning? It adds a wonderful flavor.
Cajun seasoning may be mixed with low fat yoghurt to make a lovely sauce/dip for vegetables or baked potatoes.
Cajun seasoning may be used with all kinds of meat like chicken, beef and fish. Further, it also makes a great dry rub for veggies like corn on the cob.
Cajun seasoning comes quite handy in the kitchen because it can just as easily become a part of the appetizer as the main dish. One can make wonderful dips and sauces with the seasoning. The spice mix may also be sprinkled over certain foods to bring about an immediate transformation of flavor, taste and smell. Cajun seasoning is also a favorite with dieters as it is especially adept at bringing out the taste and flavor of fresh vegetables and broiler meat.
So, if you like Cajun cooking, then the best way to bring it home is to make some Cajun seasoning yourself. This can be made by mixing spices like cayenne, paprika, Kocher salt, garlic, black pepper, oregano, thyme and onion in the right proportions. Once mixed, the spice mix may be stored in a jar and used as desired. However, if you are new to Cajun cooking or simply do not have the time to make the mix yourself, simply buy the Cajun seasoning from a reputed store. And enjoy!
