subject: Diet Plan For Iga Nephropathy [print this page] IgA Nephropathy diet plan is designed to minimize kidney burden and slow down kidney burden. Patients with the disease are commonly accompanied by low immunity, thereby, providing proper nutrients are very essential. The following is detailed diet plan for IgA Nephropathy.
1. Limit water and salt intake
Limiting water and salt intake can help to alleviate fluid retention and manage blood pressure. Nephrologists emphasize the importance of controlling blood pressure within 130/80mmHg so as to slow down progression of the disease. Generally, water intake should be no more than 1000ml. Salt intake should be no more than
Balanced by swelling as well as blood pressure state
2. Take caution of high potassium foods
For patients suffering from oliguria(less than 300ml/d), high potassium foods such as seaweeds, laver, animal innards, tea, potatoes, squash, soy sauce, monosodium glutamate and bananas should also be avoided.
3. High quality and low amount protein intake
Such metabolic products of protein as urea nitrogen are excreted by the kidneys. Thereby, to decrease kidney burdens, IgA Nephropathy sufferers are advised to restrict protein intake carefully. In some cases, with positive treatment, if kidney function can be improved, swelling decreases and urine output increases above 1000ml, patients can gradually increase protein consumption.
High quality animal proteins such as egg white, milk and fish are recommended rather than plant proteins like beans and bean products.
4. Avoid spicy foods, such as onions, garlic, ginger, pepper and wine. Such stimulating foods as shrimps, mutton, beef and dog meat should also be restricted. Limit seafood, bean products, pluck and pork skin.
5. Add vitamin C to your diet
Consume more vegetables and fruits, such as sweet pepper, rape, spinach, tomatoes and kiwi, strawberries, citrus, etc. Sufficient vitamin is beneficial for recovery of your disease.
6. IgA Nephropathy patients with anemia can supply more foods with rich iron, such as dates, black funguses and sesame pastes.
7. Combine work with rest and avoid over fatigue. Stay positive. This can help you to fight against diseases better. And never forget to try your best to avoid infections such as a cold, especially during common flu seasons.
The above is related to" diet plan for IgA Nephropathy". It is just a general guideline. Adjustments are needed according to patients' specific condition. For personalized nursing and treatment suggestions, you are welcome to consult online experts directly.
