subject: How To Prepare Jasmine Tea [print this page] Manufactured jasmine tea will probably contain recommendations for how to make the jasmine tea. For people with access to the directions, your best bet is usually to observe them. The perfect temperature and steeping time will vary according to the variety and quality of the tea leaf you bought.
If you do not have the company's information (or maybe you simply want some additional advice), there are several general recommendations for creating the tea. By far the most important factor in producing jasmine tea is your water. The greater the standard of water put to use, the higher the caliber the actual tea will likely be after brewed. Try to use bottled or filtered water if at all possible. Ensure that you acquire a high temperature of water prior to steeping. In the event your liquid is just not hot enough, the tea could become bitter. To reach a high temperature of water, bring three to five cups of water to a boil with a stovetop. Once boiling hot, take off the pan or teapot from your source of heat.
Dependent upon the robustness of teas you want, put one tsp of your loose tea leaves (or possibly a prepared bag of tea, should you prefer bags) into the 3 to 5 servings of hot water. Steep the tea for one to five minutes, based on the standard of teas. If you have the chance, filter your tea then add to your teacups or mugs. You can enjoy your tea while hot or you can let it cool.
Most people notice that this fragrant drink does not need further enhancement. Nonetheless, for those who drink this variety of tea a lot or want sweeter drinks, there are lots of different ways it is possible to improve the flavor of your beverage. Just like nearly all tea, you are able to add sugar or man-made sweetener to achieve the wanted degree of sweetness. It's also possible to use honey or agave nectar to supply much more sweetness for your drink.
To produce different combinations of flavor, you will find various things you can also add to the jasmine tea. Try ginger, mint, or lemon flavors to begin with since these are proven taste combinations. You could also add virtually any flavoring boosters that you like.
