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subject: Where Does Crystal Champagne Come From [print this page]


In the next paragraphs were going to speak about the characteristics and origins of Crystal champagne which is the most controversial luxury brand of champagne worldwide. Cristal champagne came out under a serie of unhappy events and grew later as a luxury beverage valued really high. As the crystal champagne price went up, the consumers wanted it even more, and now its rated among the finest of the finest.

In 1776 the Dubois Pere & Fils champagne house was based, which later was named Louis Roederer. A hundred years later he was the leading champagne supplier for the Royal Court of Russia. The Tsar wanted a new type of champagne. And So, Cristal champagne was born in 1876. Yet, at that time the political background was very unstable in Russia so the Tsar feared assassination and called for a new bottle design for the new brand; a bottle which is totally transparent so he could determine its contents in case an exlosive material was to be sealed in it. He also wanted a flat bottom for the bottle. The order was received and Louis Roederer brought out the new brand and named it Cristal.

Today, Crystal became the number one champagne of the underworld. Russian mobs consume it overly in the trendiest Moscow bars. While the Yakuza consider it a cultural accessory that matches their tattoos. However the loudest buzz for Cristal is not even close to what the American gangsta rappers turn it into. In the world of Jay-Z, receiving a Dom Perignon rather than Cristal is an impossibility. The golden liquid fits in every rappers dream. You can see them in their videos wasting bottle after bottle of Cristal by pouring it to the ground to display exuberance and sumptuosity. But back in 2006 the managing director of Louis Roederer made a media non-complimentary declaration which insulted the hip-hop VIPs and Cristal became less of a hype in their world.

What are the features of crystal champagne? Unlike other champagne houses, Louis Roederer has its personal vines so they pick the best grapes to make a special cuvee. Crystal champagne is ordinarily a mixture of 45% Chardonnay and 55% Pinot Noir. The aging process lasts between 6 and 10 years, which makes this vintage a work of art. The flavours include fruits, citrus and flowers. It tastes great with any seafood especially caviar.

Keep in mind that Crystal champagne is one of the most lavish beverage in the world, so its a good idea to take advantage of its significance when you toast it. A bottle of Cristal champagne can reach a really high value depending on the restaurant or place in the world but youll constantly get the best crystal champagne price right here on the web, and choose among the best vintages and varieties.

by: Nathan Hall




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