subject: Ensure Food Security Needs Of Advanced Sterilization Equipment And Technology [print this page] 2008 years in China Food Industry eventful year, as food safety, billions of assets and sales of Chinese milk giant Sanlu Crashing down. Abroad there were a few causes of microbiological contamination of food poisoning caused by a serious accident, and cause death. Indicator of the level of microbial contamination is the total number of colonies in the country during the previous sampling, almost always the problem of excessive number of colonies, which is ice cream, Moon cake , Infant Rice flour , Instant noodles , Meat products, extruded and fried snack food products such as the main reason for the high failure rate. Are exceeded the chronic problem of food microbiological really no way around this?
Specializes in food sterilization technology R & D and equipment manufacturing of the Environmental Protection Technology Co., Haynie was Project Manager Mr. Zhou Lifa that the use of advanced disinfection sterilization equipment and scientific processes, can control the growth of microbes, effective protection of food Health and safety.
Introduced, according to Mr. Zhou Lifa, judging from the current situation, resulting in excessive microbial indicators of reasons: First, the majority of small businesses, can not afford to put into clean sterilized equipment, obsolete equipment can not guarantee to produce qualified food. Second, bad production, due to the production environment reach the necessary conditions for producing the product, leading to secondary pollution products, products of the microbe causing excessive. Third, strong awareness of food safety awareness, staff quality, product Raw material The check is not enough, lack of food safety management system. Fourth is the production of low technology, food production and turnover in the storing process of overlapping, so that the frequency of secondary contamination of food is increased. Fifth, business and technical personnel into the mistaken ideas microbial disinfection, resulting in operation of the purification and disinfection equipment can not fully be used to kill microorganisms, or purchasing the wrong equipment, this situation is more common. These factors can have both brought microbiological aspects of food contamination, in which air pollution is caused by secondary microbial food colonies exceeded the total number of the culprit, while cooling, filling and packaging is the second most polluted microbial aspects.
Want dynamic (some) circumstances, to kill microorganisms in the air of the first to remove dust in the air, otherwise it can not continue to control the total number of bacteria and air cleanliness, it is necessary to consider in detail the air, such as sugar, Starch , Soot and other content, as well as plant size, humidity, temperature, confined degree, the nature of products, human / logistics capacity and other factors. Based on this, the Environmental Protection Technology Co., Ltd. Haynie that corporate customers tailor-made for food sterilization equipment, air dynamics, not only to control the secondary microbial pollution, and cleanliness can shop up to 300,000 or more.
Learned that the dynamic sterilization equipment and technology inspired by the air is very fresh after the storm, rain can wash away the dust in the air. The principle is: use of washing liquid into the equipment of the nasal cavity, quickly wash the inhalation of polluted air, the dust washing into the washing solution; through the pressure pump, will enter the automatic dust removal filters, Dust emission, so as to achieve automatic dust removal , the effectiveness of clean air. Drag this process is small, and the constant (15-20P), junior high efficiency filters can be replaced, not the formation of secondary pollution, the dust removal method is called. Based on customer demand, the washing liquid in the configuration of biological enzyme, the three oxygen water, soda and other chemical reagents, absorbed by the distributed power unit to maintain constant temperature heat quickly and in radiation decomposing body in the air and gaseous pollutants, referred to as neutralization. Aluminum honeycomb as the carrier, the surface attached to certain amount of nano-nickel, titanium dioxide material, photocatalytic materials, synthetic metal photocatalyst net, in particular light source, the constant absorption? Catalyst? Decomposition, can clear the air of bacteria, Viruses and harmful gases, referred to as sterilization method.
According to the Environmental Protection Technology Co., Haynie was the project manager Mr. Zhou Lifa introduction, the company launched the NCL brand air disinfection equipment is a dust collection and transportation devices, in the transport process, the synchronization to kill bacteria, viruses, can ensure long-term equipment Constant effect normal operation. Some of the other air purification and disinfection of equipment or facilities for purely laminar flow is a collector of dust and bacteria (vacuum cleaners), as the work time, the disinfection efficiency will be gradually reduced, need frequent replacement of filter equipment, to ensure the work results. Such as those used on the Haynie's environmental disinfection equipment NCL-2 type 1 units was 200 cubic meters (Dynamic> workshop, indoor air cleaner can reach more than 300,000 of airborne mold, kill E. coli, etc. eradication rate of 99.9%. The use of disinfection equipment 220 volt power supply, eight hours of electricity in about 1, the boot and a half hours up to disinfection.
Ensure Food Security Needs Of Advanced Sterilization Equipment And Technology
