subject: Whipped Cream Dispenser [print this page] If you're like most of the rest of America you enjoy whipped cream on a number of different desserts. For most people making their own whip cream can be a time consuming hassle. Nobody wants to whisk a bowl of cream before each and every dessert they want to eat. That is why canned whip cream was developed. Now you can have your cream at the push of a button. The thing is, it doesn't taste nearly as good as its homemade counterpart. If you were to taste both of them side by side you would throw that canned cream away. There is an alternative method to making whip cream that tastes better and doesn't require much more work than canned cream.
Through the use of a whip cream dispenser you can make homemade quality whip cream with the push of a button. A whip cream dispenser stores regular cream along with a charger for up to a few weeks when refrigerated. The cream remains in its regular form until you get ready to use it. As you press the button on the dispenser the gas from the charger whips the cream in mere fractions of a second. The chargers are little N20 cartridges and you can get them by the case for reasonable prices. With your new dispenser you will be rewarded with a much more fulfilling flavor than with any canned cream you have had.
There are also benefits to using a whip cream dispenser over making the cream with a whisk. It is much quicker and easier to use the dispenser method. Cream whipped with a charger has been found to be thicker and fluffier than homemade cream, and makes 2 to 4 times more. You will have the homemade flavor with a richer texture to boot. For these reasons many restaurants have begun using whip cream dispensers on a day to day basis.
Dispensers are very easy to obtain, and for the bet prices of these kitchen tools you should buy them online. A whip cream dispenser will instantly make any of your desserts taste a little better.
