subject: Enjoy Perfect Rice Each and Every Time [print this page] Rice is a such a nutritionally wonderful foodRice is a such a nutritionally wonderful food. It is an important staple in many cultures throughout the world. It is also important in gluten free diets. Many people today want to incorporate more rice into their healthy diets, and who could blame them?
Unfortunately, cooking rice on the stove top can be a real nightmare. Scorched pots and burned rice are the often the unfortunate result.
You can enjoy perfectly cooked rice every time and try fabulous recipes using one of today's most useful kitchen appliances-the pressure rice cooker.
There are a lot of pressure rice cookers on the market in every price range. While the Sanyo pressure rice cooker certainly isn't cheap, it has features that make it better than other models.
It makes extremely good rice because it has a special cooking program for any kind of rice you want. From basic white rice to rinse-free, haiga, brown rice, and more - it lets you set the texture/firmness to your preference.
Pressure cooking function keeps the rice moving rapidly throughout the cooking process. This means you never have to worry about burned rice or scorched pans again! (Can you say Hallelujah?)
The inner pot is titanium coated, non-stick and rounded at the bottom for maximum heat distribution and optimum cooking. Some reviewers feel that the titanium pot is the secret to perfect rice.
It automatically keeps the rice warm until you are ready to use it. Your rice stays warm and won't dry out either.
Slow cook function is perfect for making stews and soups. This cooker is also great for cooking porridge and steel cut oatmeal too.
This model has a lot of very positive customer reviews readily available online. Most owners are very happy with this product and feel the price is more than justified.
When you finally decide you've had it with stove top rice and are ready to make the move tho a pressure rice cooker, the Sanyo just may be the one for you!
