subject: Yogurt Giant Grinding Tool For The Quality Of Quality, Innovation And Creation Of Healthy Living [print this page] In recent years much attention as the market trades Dairy The rise and fall along with the "quality" is closely related to the word. Some of which are dairy enterprise's success has also provided us can learn from the experience, which includes a number of look striking on a regional dairy enterprises. They are through both quality control and quality improvement, quality requirements to seize opportunity to upgrade and dairy recovery, aimed at first-line brand throne.
Whole chain of forging a good quality product control
Quality of milk has been the lifeblood of enterprises, thus ensuring product quality, quality control has always been a good many of the regional dairy enterprises polished "quality" tool for the first link. Hebei Dairy Dairy leading the Jun Yue Po brand in the accumulation of 15 years, evolving in a way their own quality control, quality as a regional dairy enterprises grinding tool's success story. Le Bao Jun
of simple quality control, said that "from the source to the table" and "the whole chain of quality control" system, its advocates from the milk quality control, production, crisis prevention and control of three major segments of the roots, to create Quality solid foundation.
As a full quality control of milk off the first chain is a key element of quality control. "Well Milk From good milk "is the dairy industry has been the consensus, the monarch believe this music treasure in the gold backing of Hebei on the basis of milk, creating a three milk control system, quality control system that milk, milk source of supply adjustment system and the interests of the guarantee system, not only accredited professionals in the Office of the milk available to track the entire process of monitoring, regulation, to ensure high-quality fresh raw milk, dairy farmers a more balanced, milk room and business interests to create a reasonable distribution of benefits system to ensure milk long-term source control.
Milk is off the chain off the first one, then the whole chain of production monitoring and control is through the "six firewall" system is the ruler of this phase of development for the Lok Po monitoring system, which includes responsibility for security awareness, security, accountability, safety equipment upgrades, safety, security back six prevention system. Dairy products To reach the dining table, must be received thousands of pairs of eyes, dozens of Road Electronic Eye test, which promised to shut out all the health risks for consumers at ease milk.
Chain needs nourishment to the normal operation of oil, while Jun Bao Le's entire quality control chain, playing the role of crisis prevention system. Jun Yue Bao established crisis prevention system: quality and safety, while continuing to improve and system control system, improve the source management, process management, emergency management, to further promote the quality and safety traceability system construction; the other hand, the crisis, the establishment of crisis early warning mechanism to develop crisis management plans and training manuals produced the crisis, crisis prevention training for all staff, thereby strengthening the sense of crisis early warning and prevention.
Product innovation to create quality of life
In ensuring security on the basis of product quality, improve quality, innovative products taste, nutrition is the quality of milk enterprises grinding tool of the second pass. Along, Yogurt Stay ahead of the field of music Jun Bao, attaches great importance to product innovation. Jun Yue Bao dates yogurt, daily living bacteria, colored Valley health milk yogurt ... ... all contribute to taste, nutrition, philosophy of constantly upgrading the quality of life to add more comments.
Product innovation on the achievements of the benefit from a strong R & D capabilities, including the introduction of mechanisms for long-term personnel training and advanced research and development ideas. Attention to personnel training and the introduction of Le Bao Jun is a magic product innovation, recently, ten years Dairy R & D experience, Dr. join returnees for product research and development has injected new vitality will be developed more to meet consumer nutrition and taste of health products, high-end R & D personnel R & D center makes joining Le Bao Jun product innovation to a to a new level.
Product innovation to create a healthy, rich quality of life, won the favor of consumers. According to authoritative international organization AC Nielsen survey monitoring data show that Le Bao Jun Dairy series yogurt market share has steadily occupied the fourth in the North China market, third. Recently, the construction of its wholly-owned Le Bao Jun main workshop Win projects have been completed, will be the largest single plant, most advanced high-end yogurt Production Line Project, product quality will be upgraded again.
Yogurt Giant Grinding Tool For The Quality Of Quality, Innovation And Creation Of Healthy Living
