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subject: All-Wheat Bread Rolls [print this page]

5 toast rolls (slice in half), but you need a wide-slot toaster or toaster oven. The rolls toast

rapidly, so use the lowest setting.

Save unused rolls in a dry place until rock hard. They will be used for Magnificent Bread Crumbs.

* If possible, weigh the eggs for this recipe. They should weigh between 62.0 grams

and 64.0 grams (2.2 to 2.3 ounces). You can find these eggs among large and extra

large eggs. If you have no scale, pick the smallest of the eggs in the carton.

All-Wheat Bread Rolls

By: Lesley Harford

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