subject: Nonstick Cookware vs . Top quality Stainless Which Fits Your Desires? [print this page] Well, the 3 that are the big factors for me are. First if it's the cheap junky non stick surface material then it almost always wears off, chips or scratches really easily and then the pot or pan doesn't work worth a hoot. Or two the coating chips off in my food and who in their right mind would want to eat that stuff. Then 3 that if you don't get the good stuff you will likely not be giving them to your grandchildren as the cheaper ones are just not that durable.
Nonstick Cookware vs . Top quality Stainless Which Fits Your Desires?
