Boston Market Creamed Spinach Exact Recipe step by step
Boston Market Creamed Spinach Exact Recipe step by step
BostonMarket Creamed Spinach recipe. This is the EXACT recipe the chefs use at the Boston Market restaurant use to make their famous creamed spinach.
The Boston Market creamed spinach side is even super popular with people who normally do not like vegetables so it must be good! On top of that Spinach is one of the most healty foods around. If you want to reduce the total calories in this world famous creamed spinach recipe then feel free to substitute the cream for half and half and the butter for a lower calorie butter substitute as well as low fat parmesan cheese.
This recipe is part of the Americans Favorite Secret Recipes Collection.
Boston Market Creamed Spinach Ingredients
-1/4 teaspoon salt
-1 cup half and half cream
-4 oz. cream cheese -2 tablespoons minced onion
-1 tablespoon minced garlic
-5 tablespoons butter or margarine
-1/4 cup all-purpose flour
-2 10 oz.boxes frozen chopped spinach thawed
-1/4 cup water
-1/4 cup grated Parmesan cheese
Boston Market Creamed Spinach Directions:
1. In a saucepan over medium heat melt 3 tablespoons butter.
2. Stir flour & salt into saucepan until creamed together.
3. Slowly stir in cream
4. Stir in cream cheese
5. Increase heat to medium.
6. Constantly whisk until mixture becomes thick and smooth.
7. Remove from heat and set aside.
8. In a saucepan over medium-high heat, saut onions and garlic in remaining butter until transparent.