Curry Recipes And Their Types
The quality of the food you cook will be determined by the type and the amount of ingredients you put, as well as the process of preparing the food
. Various people have various needs and requirements for the recipes, and therefore, if you are serving masses such as in a hotel, you will need to do a lot of things. You must therefore put a limit on what you can offer and what you cannot.
The cultures, traditions and preferences of people you are serving have a great impact on the recipes and menu you will be offering. You will need to serve a diverse population, and therefore, do not merely limit yourself to one particular type of food. Consider the most common types of the food that are preferred in the area your hotel or home is located.
Menus such as Kashmiri Chicken, Indian Chicken Dish, and Chicken Masala will require different processes and ingredients for preparing. Furnish your employees with the proper skills you will need regarding the specialties you will be serving in your hotel or home. Let the employees have access to as much information as possible regarding the recipes.
You may need to know that particular foods, though may be regarded by similar names by various people, and are cooked through different processes and means, aim at providing diversity in having many types of meals as well as many ways of preparing various types of food. You may want to accomplish this by ensuring that you have a variety of employees versed with cooking the different types of foods; they should be trained on preparing many foods using the many possible processes.
You may want to regard other issues affecting the ability of the customers to purchase your foods. There are a number of providers who might be competing with you in providing the similar type of foods but at low prices. You will find out that you may need to adjust the price to keep the business or may consider relocating it. It is wrong to think that customers are only looking for the quality of products to come back again to your premises. Chances are high that they will not if they find that your costs are high.
The hotel business is not about offering food only. It is important to be diverse about offering the related services to your customers such as lodging facilities. Customers coming to your premises at night may need to be accommodated. These services will bring additional money to your business especially if they are on high demand; and therefore, do not neglect them.
by: Roger Rambler
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