In the search for the best menus in combating the condition known as diabetes, the patient must be properly informed that they are separate measures of food intake for them which distinguishable from non-diabetic patients. For instance, a healthy person would find no bother in consuming grapes and strawberries in large doses.
However this is not the case with a person diagnosed with diabetes. Certain fruits such as banana, apples and strawberries are tucked with high levels of sugar which is a complete no-no for a person with diabetes.
The diabetic menu guide is a refined set of food intake that can be consumed by the patients. The Type 1 diabetes' plan of diet is somewhat different from the second category.
Type 1 diabetes patients have to bear in mind that their main problem with conventional food consumption is due to the fact of low insulin composition in their natural system. This calls for a measurement of insulin to carbohydrate ratio which is usually done by a physician during the standard medical check-up.
Ask your doctor on whether there are certain types of foods that you should refrain from. If you are still uncertain about the reply given, there is always the option of getting a second opinion from a certified dietician.
You must also understand that the special diabetic menu guide must fit the individual's condition as not all patients are required to practice the same food intake. For instance, overweight patients are required to decrease the amount of calorie in their food intake as a measure to lose weight in a healthy approach. Diet and exercise is compulsory for heavier patients as this habit can regulate the deviant enzymes in the system.
Type 2 diabetes patients can have a more relaxed diabetic menu guide as their main focus is to stabilize the blood glucose level in their bodies. They are not allowed to eat after 8pm as sugar can accumulate in the blood when the body is no longer in active exercise.