Getting That Perfect Cup Of Blooming Tea

Majority of tea drinkers are satisfied to just simply splash a tea bag in hot water

and taking a sip and sometimes even forgetting to take the tea bag out and then drink their favorite cup of tea.Tea Drinking is supposed to be a holistic experience and can be enjoyable and satisfying, just like going to a spa and get it done correctly, to get the excellent cup of tea as well as just having a good cup.

To start with a great cup of tea begins with using the right utensils, be sure all items are in clean and good condition. Everything for the tea pot, kettle, cups strainers have to be lightly washed using soap or baking soda (to protect utensils from stain). Baking soda helps keep mineral residue from accumulating which can influence the taste of your favorite tea.

Water is another vital ingredient that could very well affect how your favorite cup of tea would taste. To have the ideal concoction, great water quality is part of the equation. To achieve the desired taste and flavor, tea drinkers may use filtered water or the bottled one as long as it is free from chemicals and chlorine. Preferably do not utilize distilled water to get the desired result.

What you need for a cup of your perfectly brewed tea is to approximately heat six ounces of bottled water. In the case of blooming tea however, it is recommended to know the right amount of water is needed to cover up the whole tea ball with enough space to let the tea ball unfurl completely inside. The exact time for steeping and the required heat for each tea varies, depending on the kinds of tea and how it was prepared whether it's a tea bag or loose leaves or the tea ball of a flowering tea. For the best result, refer to any instruction you may have on tea or use this as a general rule:

2 minutes steeping for quality black tea

5 minutes steeping for a mixture of black and green tea

7 minutes steeping for green tea

Blooming tea as long as it takes to blossom!

To get a great tasting second cup, do not forget to take out the infuser when it's time so it won't steep anymore which could ruin the flavor and taste.

by: Jedda Kelly

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